What (who) is Quattro - definition
WIKIMEDIA DISAMBIGUATION PAGE
Fatronik; Quattro (disambiguation)
Sigma dp2 Quattro
DIGITAL CAMERA MODEL
Sigma DP2 Quattro
The Sigma DP2 Quattro is a large sensor digital compact camera announced by Sigma Corporation on February 13, 2014. It is the first Sigma camera to feature a new, "Quattro" branded sensor.
Pizza quattro formaggi
KIND OF PIZZA
Quattro Formaggi; Four cheese pizza; Four cheeses pizza; Pizza four cheese
Pizza quattro formaggi (four cheese pizza) is a variety of pizza in Italian cuisine that is topped with a combination of four kinds of cheese, usually melted together, with (rossa, red) or without (bianca, white) tomato sauce. It is popular worldwide, including in Italy, and is one of the iconic items from pizzerias' menus.
Audi Lunar quattro
GERMAN LUNAR ROVER DEVELOPED BY PTSCIENTISTS AND AUDI
Audi lunar quattro; Audi Lunar Quattro; Audi luanr quattro
Audi Lunar Quattro (ALQ) is type of small lunar rover created by a team of engineers from Germany, PTScientists, with the support of Audi and a number of scientists and companies from different countries in 2015.
Wikipedia
Quattro
Quattro is Italian for the number four.
Quattro may also refer to:
Examples of use of Quattro
1. Within 6.1 seconds the 3.2 FSI Quattro sprints from 0 to 100 km/h.
2. The Q7 takes the successful Quattro drive idea forward and into a new dimension.
3. Eslam Fouad, Four Seasons’ sales manager; Karim Keciri, Quattro manager; and Angelo Ciccone, chef, were also present.
4. This Quattro Restaurant with standards that rival the best of the city is the first of its kind with an unpretentious ambiance and a superb menu, every diner will walk away from this dining experience wanting to come back again. «Quattro with its diverse Italian menu has evolved as a major product,» said Thomas L.
5. A range of juice and salads compliment some of the finest Italian cuisine at Quattro.» Speaking on this occasion, Chef Ciccone said that Quattro offers Italian cuisine as well as freshly prepared bread and pizza from the open kitchen’s wood–burning oven.